Apa Itu Yakitori. Bulgogi (불고기 / b ʊ l ˈ ɡ oʊ ɡ iː / boolGOHgee from Korean bulgogi [pulɡoɡi]) literally “fire meat” is a gui (구이 Koreanstyle grilled or roasted dish) made of thin marinated slices of beef or pork grilled on a barbecue or on a stovetop griddle It is also often stirfried in a pan in home cooking Sirloin rib eye or brisket are frequently used cuts of beef for the.
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Bulgogi Wikipedia
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Yakitori The Menu Chef S Armoury Blog Japanese Food Japanese Knives Travel Japan
